Order Form

Cauliflower Sunshine Pickles

Crunchy chunks of VT cauliflower, carrots, onions and garlic in a sunshiny brine made with organic turmeric root, organic ginger root and a mix of organic spices.
Available with White Cauliflower only
Let me know in the notes below if you have a preference for White, Cheddar or Romanesco Cauliflower
Available with White Cauliflower only

Celtic Kraut

VT organic green cabbage with organic dill weed, dill seed and leeks
Temporarily out of stock

Five Karat Kraut

All VT organic green cabbage, fennel and carrots with organic fennel seeds and loads of love.
Almost sold out!

Firecracker Kraut

Spicy Kraut! VT organic cabbage and garlic, with homegrown horseradish and VT hot peppers
Temporarily out of stock

Gratitude Sauerkraut

VT organic red and green cabbage, VT apples and cranberries, and organic ginger
Temporarily out of stock

Spicy Kimchi

Medium spicy. VT organic Napa cabbage with loads of VT organic roots, onion, ginger, garlic and organic & conventional spices

Fall Greens Sauerkraut

VT organic green cabbage, homegrown Siberian kale, wild-crafted dandelions and nettles

Spicy Half-Sour Pickles

VT cucumbers, dill weed, garlic and jalapeños. Mildly spicy and fermented to a smooth sourness and medium crunch.
Limited supply remaining. Let me know in the notes below if you prefer spears or whole cucumbers.

Sunshine Sauerkraut

VT organic green cabbage, carrots, onions, parsnips, and garlic, organic ginger, turmeric, and ground black pepper
back in stock November 8th, 2021

Sauerkraut and Spicy Kimchi juice/brine/shots in 16 oz. bottles

These are the tangy, tasty, live-cultured liquids that form as the veggies and spices ferment. Drink as is or use instead of vinegar or hot sauce.
Let me know in the box above how many bottles of each brine you would like or any other brine thoughts or questions you have.

Kombucha Starter Kits

Making your own kombucha is fun, economical and great for the environment. VFA's Kombucha Starter Kit contains a kombucha SCOBY—or mother—kombucha vinegar, enough organic loose leaf tea for your first quart and gallon, enough organic unbleached sugar for your first quart, a cloth and elastic for your fermenting vessel, instructions and ongoing support.

Kombucha ordering information

Where's the Kombucha?

Friends, the kombucha flavors and sizes change too quickly for me to keep up with the order form. If you would like to order kombucha, please email me ([email protected]) or send me a text (802.324.2122) and we'll make a plan.

Are you returning a VFA HALF-GALLON jar and lid?

Seasonal Wonders that are currently sold out

I left these items on the form so you could get a glimpse of the goodness to come, fields and farmers willing.

Spring Greens and Summer Greens Sauerkrauts

VT organic green cabbage, VT red Russian Kale, dandelion and nettles
Sold out until the Spring and Summer of 2022. This is seasonal creating, friends. Lucky us to make it work.

Garlicky Half-Sour Pickles

Whole, sliced, and spears, these VT born and bred pix have a medium toothiness with a smooth garlicky finish.
Sold out until August or September 2022 when the VT cucumbers become available again. These pix are sold as whole or spears and are irresistible.
Sold out as pickles to the left. Sliced diagonally and thick for sandwich or snacking Nirvana.
The sold out pint version of above for folks who have more self-control than I when it comes to half-sour pix.
$ 0.00
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